Headquarters
USWBSI HEADQUARTERS
| USWBSI Executive Committee (Updated: 1/1/21) |
| Co-Chair, Ruth Dill-Macky, University of Minnesota, St. Paul, MN |
| Co-Chair, Richard Magnusson - Grower, Roseau, MN |
| Carl Bradley, University of Kentucky, Princeton, KY |
| Scott Heisel, American Malting Barley Association, Milwaukee, WI |
| Rich Horsley, North Dakota State University, Fargo, ND |
| Esten Mason, Colorado State University, Fort Collins, CO |
| Carl Schwinke, Siemer Milling Company, Teutopolis, IL |
| Gary Muehlbauer, University of Minnesota, St. Paul, MN |
| Shaobin Zhong, North Dakota State University, Fargo, ND |
| Designated Agency Official, Jose Costa, USDA-ARS-NPS, Beltsville, MD |
Updates
- Memo from Co-Chairs regarding the 'New Initiative' (Posted: 6/4/07)
- Overview of Initiative - Paper presented at the International Scab Symposium in China (May, 2000)
Research Reports/Publications
- Economic Impact of USWBSI´s Impact on Reducing FHB
An Executive Summary published August 2017 - The 2009 Southern SWW Scab Epidemic: Has the USWBSI Made a Difference? (Posted: 6/15/09)
- DON White Paper - Deoxynivalenol: Known Facts and Research Questions (PDF)
- Special Report - FHB Epidemic of 2003 in Southeastern US. (PDF)
- Economic Impacts of Fusarium Head Blight in Wheat and Barley: 1998-2000