Return to Home Page | Projects | Grants | Documents | Institutions |
Project Details
ID: FY20-SC-018
Title: Evaluation of Barley and Malt for Deoxynivalenol
Institution: North Dakota State University
Fiscal Year: 2021
Principal Investigator: Zhao Jin
Research Area: Food Safety and Toxicology - Service
Amount Funded: $251229.00
Amount Recommended (includes SBIR):: $259268.00
Project Contacts
Name | Institution | Organizational Unit | Telephone | Fax | Web Page | |
Schwarz, Paul | North Dakota State University" | Retired | 701-231-7732 | 701-231-7723 | paul.schwarz@ndsu.edu | www.ndsu.edu |
Project Documents
Title | Submitted By | Document File | Category |
Evaluation of Barley and Malt for Deoxynivalenol | Jin, Zhao | FY21_ABSTRACT_Schwarz_FST.pdf | Abstracts |
Horsley, Richard - FY21 Annual Performance Report | Jin, Zhao | FY21APR_HorsleyR-DON-Barley.pdf | Performance Reports |
Jin, Zhao - FY21 Final Performance Report | Jin, Zhao | JinZ_59-0206-0-124_FPR-NDSU.pdf | Performance Reports |